Catering Training - FEAST

FEAST is an acronym for Food Excellence and Skills Training. The training network supports everyone involved in providing school meals and their employers, to access training and qualifications. The training is also available to local businesses and employers and can be linked to Apprenticeship routes into catering and hospitality.   The Blue School catering training centre can provide a comprehensive package of training and qualifications, from hands-on cookery lessons to formal qualifications at NVQ Level 2 and beyond. Together we can:

• Identify the training you or your employer needs
• Pinpoint the right training for you
• Agree the training package
• Find available funding
• Monitor and evaluate the progress you are making

Anyone interested in a career in catering and hospitality can access training at The Blue School.

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